Hot Luck is proud to donate a portion of the festival’s proceeds to The SAFE Alliance.
COOKING AT:
Al Fuego

Chris Cosentino

Rosalie

Passionate author, chef, cyclist and philanthropist, Chris Cosentino is co-owner of San Francisco’s celebrated Cockscomb restaurant, Jackrabbit in Portland, Acacia House at Las Alcobas, in Napa Valley, & Rosalie in Houston, Texas with partner Oliver Wharton and parent company Delicious MFG & CO.

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Hang with Chris Cosentino and other incredible chefs at Al Fuego!
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With the Whole Enchilada pass you can enjoy main events, music shows and more!

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The Whole Enchilada Pass is the only way into this exclusive event! Get your ticket today to enjoy cooking from Chris Cosentino and more!
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