Hot Luck is proud to donate a portion of the festival’s proceeds to The SAFE Alliance.
COOKING AT:
Al Fuego

Sarah Mcintosh

Epicerie

Sarah McIntosh hails from Louisiana and is the owner and chef of Epicerie Cafe & Grocery, known for its unfussy French-Louisiana fare. She’s received accolades such as Austin American-Stateman’s Top Ten and Top 50 Restaurant Lists and Zagat’s 30 Under 30 List, but most notably was Aaron Franklin’s favorite bite at Hot Luck in 2018. When not in the kitchen or with her kiddos, you’ll find her gardening or hosting a shindig in her backyard, particularly of the crawfish variety.

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